Brewing up a Kangaroo Island first

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Barossa Vintage Festival celebrates 70 years

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From the Fleurieu to fashion icon

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Using native ingredients is key to success

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Jobs flow from unique Barossa blend

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Connecting rural communities to help one another

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World nuts for Renmark’s Almondco

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Skillogalee’s food as good as wine

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Proof is in Golden North’s pudding!

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World gets taste of State’s apples

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